Coppa Boeuf
€11,00
Skip to product information
Ingredients:
Allergens:
Directions for use:
Coppa Boeuf
€11,00
Unit price
€11,00 each
This beef neck is slowly aged according to a unique aging program from Dierendonck. Then we slowly salt and dry the coppa. This creates a unique flavor of nut, butter and aged meat.
Our Coppa Boeuf is sliced wafer-thin in chiffonade and carefully packaged, ready to be tasted.
Weight:
80g
Ingredients:
beef (96%), salt, ferments, preservative, dextrose, glucose syrup, flavouring, hydrolysed vegetable protein, antioxidant
Nutritional value per 100g:
| Energy | 457 kJ / 109 kcal |
| Fats |
1,9 g |
| Of which saturated |
0,8 g |
| Carbohydrates |
1,7 g |
| Of which sugars |
0,6 g |
| Proteins |
21,7 g |
| Salt | 3,08 g |
Allergens:
/
Directions for use:
Store refrigerated at 0 - 4 °C
Weight
Origin & Landscape
The Animal
The Process
Why this matters
Ingredients
Nutritional value
Per 100g:
| Energy | 457 kJ / 109 kcal |
|---|---|
| Fats | 1,9 g |
| Of which saturated | 0,8 g |
| Carbohydrates | 1,7 g |
| Of which sugars | 0,6 g |
| Proteins | 21,7 g |
| Salt | 3,08 g |
