Skip to product information
West Flanders Red Extra Roast Beef
€34,58
Unit price
€46,11/kg
Roast beef is a classic that always hits the spot!
Serving tip
Remove the meat from the fridge about half an hour before cooking and allow it to reach room temperature gradually.
Preparation
First, fry the beef in a frying pan until golden brown. Bake in the oven for 10 minutes at 230°C, then for another 10 to 20 minutes at 180°C.
Weight
+/-750gr
Weight
Origin & Landscape
The Animal
The Process
Why this matters
Ingredients
Nutritional value
Per 100g:
| Energie | 459 kJ / 109 kcal |
|---|---|
| Vetten | 2,0 g |
| Waarvan verzadigd | 0,8 g |
| Koolhydraten | 0,8 g |
| Waarvan suikers | 0,0 g |
| Eiwitten | 22,6 g |
| Zout | 1,0 g |